YAKUBU, Barnabas Nuhu; SALAMZADEH, Aidin; BOUZARI, Parisa; EBRAHIMI, Pejman; FEKETE-FARKAS, Maria. Identifying the key factors of sustainable entrepreneurship in the Nigerian food industry: The role of media availability. Entrepreneurial Business and Economics Review, [S. l.], v. 10, n. 2, p. 147–162, 2022. DOI: 10.15678/EBER.2022.100209. Disponível em: https://eber.uek.krakow.pl/eber/article/view/1588. Acesso em: 3 may. 2024.