Volume 13, No. 2.
June 2025

Published June 30, 2025

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Table of contents

Articles

  1. Development and validation of digital leadership skills scale

    Nadire Cavus, Seyedali Aghamiri, Nuriye Sancar

    DOI: https://doi.org/10.15678/EBER.2025.130201
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  2. Beyond the crisis: Role and effects of corporate social responsibility during the COVID-19 Pandemic

    Iveta Ubrežiová, Karol Čarnogurský, Mária Janošková

    DOI: https://doi.org/10.15678/EBER.2025.130202
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  3. Understanding the importance of home-country skills of African immigrant entrepreneurs in South Africa

    Bernard Lama Ngota, Elroy Eugene Smith , Pamella Ayanda Deliwe

    DOI: https://doi.org/10.15678/EBER.2025.130203
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  4. Personality alchemy: The influence of personality traits on the circular entrepreneurial intentions of higher education students

    Sofia Gomes, Micaela Pinho, João M. Lopes

    DOI: https://doi.org/10.15678/EBER.2025.130204
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  5. Clarifying the sharing, gig, and on-demand economies and their implications for entrepreneurship: A systematic literature review

    Gustav Hägg , Agnieszka Kurczewska

    DOI: https://doi.org/10.15678/EBER.2025.130205
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  6. Exploring entrepreneurial phases with machine learning models: Evidence from Hungary

    Áron Szennay, Judit Csákné Filep, Melinda Krankovits

    DOI: https://doi.org/10.15678/EBER.2025.130206
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  7. Application of technology to empower women in social entrepreneurship: A review

    Saikat Gochhait, Renuka Lenka, Aidin Salamzadeh

    DOI: https://doi.org/10.15678/EBER.2025.130207
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  8. Digital competence and digital entrepreneurial intention: A social cognitive approach

    Bao Quoc Lam, Hao Yen Tran, Kiet Anh Nguyen, Kiet Tuan Nguyen, Minh Pham

    DOI: https://doi.org/10.15678/EBER.2025.130208
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  9. Changes in enterprise potential in a circular economy: A comparative analysis of EU countries in 2013 and 2020

    Paweł Dziekański, Łukasz Popławski, Martin Straka

    DOI: https://doi.org/10.15678/EBER.2025.130209
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  10. Linking digital transformation, organizational strategic intuition, entrepreneurial orientation, and sustainable operation performance in the Vietnamese food industry

    It Nguyen Van

    DOI: https://doi.org/10.15678/EBER.2025.130210
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  11. Identification and direction of changes in work-life balance dimensions in Visegrad Group countries

    Marta Domagalska Grędys, Adam Sagan, Katarzyna Piecuch

    DOI: https://doi.org/10.15678/EBER.2025.130211
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